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Journeybread Recipe
by Lawrence Schimel

“Even in the electric kitchen there was
the smell of a journey.”
–Anne Sexton, “Little Red Riding Hood”

1. In a tupperware wood, mix child and hood. Stir slowly. Add wolf.

2. Turn out onto a lightly floured path, and begin the walk home from school.

3. Sweeten the journey with candied petals: velvet tongues of violet, a posy of roses. Soon you will crave more.

4. Knead the flowers through the dough as wolf and child converse, tasting of each others flesh, a mingling of scents.

5. Now crack the wolf and separate the whites–the large eyes, the long teeth–from the yolks.

6. Fold in the yeasty souls, fermented while none were watching. You are too young to hang out in bars.

7. Cover, and, warm and moist, let the bloated belly rise nine months.

8. Shape into a pudgy child, a dough boy, lumpy but sweet. Bake half an hour.

9. Just before the time is up–the end in sight, the water broken–split the top with a hunting knife, bone-handled and sharp.

10. Serve swaddled in a wolfskin throw, cradled in a basket and left on a grandmother’s doorstep.

11. Go to your room. You have homework to be done. You are too young to be in the kitchen, cooking.

IMAGE: Red Riding Hood and Wolf apron, available at zazzle.com.

Lawrence Schimel 2014

ABOUT THE AUTHOR: Lawrence Schimel (New York, 1971) writes in both English and Spanish and has published over 100 books as author or anthologist, including two poetry chapbooks in English, Fairy Tales for Writers and Deleted Names (both from A Midsummer Night’s Press), and one poetry collection in Spanish, Desayuno en la cama (Egales). He has twice won the Lambda Literary Award (for First Person Queer and PoMoSexual: Challenging Assumptions About Gender and Sexuality), as well as the Independent Publisher Book Award, the Spectrum Award, and other honors. His stories and poems have been widely anthologized in The Random House Treasury of Light Verse, The Random House Book of Science Fiction Stories, The Mammoth Book of Fairy Tales, Chicken Soup for the Horse-Lover’s Soul 2, The Incredible Sestinas Anthology, Weird Tales from Shakespeare, and many others. He lives in Madrid, Spain where he works as a Spanish->English translator.